Fred Oldfield, once a neighbor at Copper Creek painted this mural in the 50's.
Fresh out of the oven. . . blackberry pie
Blackberry pie has been served at Copper Creek since the 50s.
Summertime dining outside
Copper Creek Restaurant, a popular destination year round.
A warm and friendly staff
Copper Creek Restaurant lunch counter
During the summer, the outdoor garden seating is the place to be.
One of the breakfast specials
Customers enjoy the lunch counter
Copper Creek Restaurant is open year round.
"The flavor was pure blackberry with a flaky shortening crust coated in sugar. This was a pie to write about - and worth the drive."
Tacoma News Tribune
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